If eating tender, moist, fluffy, ultra chocolatey muffins for breakfast is wrong, I don’t want to be right. I spend a lot of time thinking, planning, testing, and working on creating new recipes for Baked Keep Reading
Whole Wheat Lemon Blueberry Pancakes
Picture this: it’s early morning and your family is still asleep. The sun has just risen, you’ve made yourself a cup of coffee or maybe a pot of tea, and get to just enjoy the Keep Reading
Flourless Peanut Butter & Jelly Muffins
Tell me: what’s your favorite PB&J combo? I’m talking about the most nostalgic, heart-warming version you can think of- not the mashed berries and almond butter version you love as an adult, or the toast Keep Reading
Blueberry Banana Smoothie Bowl
I go through phases with breakfast foods, and right now I’m deeeeep in the middle of a blueberry banana smoothie bowl obsession. I’m talking smoothie bowls for breakfast, lunch, or dinner. Probably not on the Keep Reading
Black Sesame Banana Bread
Today we’re stirring black sesame tahini into banana bread and changing the entire banana bread game. Well, okay, we’re not really changing the game. It’s still regular old banana bread. But the addition of black Keep Reading
Chai Spiced Granola
By now you probably know that I have a thing for granola. And a thing for chai. So it’s probably not surprising that after putting chai spices into my banana bread, hot chocolate, and pumpkin Keep Reading
Citrus & Ricotta Breakfast Bowls
In the past few years I’ve come to realize several new adult-preferences about myself; things I didn’t think twice about in previous years that just seem right these days. Like eating ricotta cold, instead of Keep Reading
Whole Wheat Double Chocolate Waffles
Let’s just cut to the chase. Today we’re making chocolate waffles. For breakfast. Yes! You need these waffles in your life. Preferably for breakfast this weekend (or today, or tomorrow, or Valentine’s Day, or any Keep Reading
Carrot Cake Overnight Oats with Maple Cinnamon Walnuts
Carrots + Raisins + Vanilla + Cinnamon + Oats + Greek Yogurt + Chia Seeds = Thick, Creamy, Carrot Cake Breakfast Perfection. I go through phases with flavors, and lately I’m loving anything with raisins Keep Reading
Chocolate Chip Coconut Flour Banana Bread
I’m willing to bet many of you have a bag of coconut flour lurking somewhere in the back of your pantry, long-forgotten and possibly never opened. I understand. Coconut flour suddenly became trendy a few Keep Reading