Hello, beautiful. Today we’re making 6-ingredient fudge that tastes like frozen cookie dough!! A.K.A. the ideal snack to grab on a hot (almost) summer day, when you’re in need of something cold, creamy, and satisfying. Keep Reading
Date-Sweetened Double Chocolate Cookies (whole wheat!)
Today we’re making date-sweetened double chocolate cookies! Yes, you’re reading this correctly: these cookies are rich, dark, fudgey little brownie-like bites of joy and the only sweetener used is sticky-sweet medjool dates. It’s a cookie Keep Reading
Trail Mix Cookies
Today we’re stirring trail mix into whole grain, honey-sweetened cookies that are the perfect snack for taking outside on a beautiful spring day. Whether you’re going on a picnic, heading out for a hike, lounging Keep Reading
Roasted Rhubarb Vanilla Bean Cheesecake Tart
It’s cheesecake time! And not just any cheesecake- this vanilla bean cheesecake tart is made in a blender with cashews and coconut milk (so, not actually a cheesecake at all, since there’s no cream cheese Keep Reading
5-Ingredient Salted Peanut Butter No-Bake Cookies
A soft, chewy peanut butter cookie made in 1-bowl with just 5-ingredients? And you don’t even have to pull out your food processor; these babies come together entirely by hand. Yes, really. Dreams do come Keep Reading
Grain Free Olive Oil Chocolate Chunk Cookies
Say hello to my new favorite cookie. Okay, well, these ones still have my heart forever and ever, but since I kind of have a thing for olive oil and dark chocolate, these cookies are Keep Reading
Baby’s First Birthday Cake (Whole Wheat & Ba...
Remain calm: this is not a post where I reveal that I secretly have a 1-year old baby and just failed to mention it. While I have been known to keep a secret for a Keep Reading
Coconut Oil Chocolate Chunk Blondies
I don’t know anyone (well, except Kevin) who doesn’t love blondies. They’re essentially cookie dough pressed into a pan and baked like brownies. I mean, what’s not to love? Kevin? Are you reading this? WHAT’S NOT Keep Reading
Edible Peanut Butter Cookie Dough (Made with Chickpeas!...
Today I’m sharing a fun new way to get your cookie dough fix. And, yes, it’s made with chickpeas. Don’t fight it. The concept of dessert hummus is just all wrong to me; though, truthfully, Keep Reading
Black Sesame Banana Bread
Today we’re stirring black sesame tahini into banana bread and changing the entire banana bread game. Well, okay, we’re not really changing the game. It’s still regular old banana bread. But the addition of black Keep Reading