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155 postsGluten Free

June 15, 2020

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Peanut Butter Cup S'mores Cookies Gluten Free Grain Free

Peanut Butter Cup S’mores Cookies

by Chelsea / Desserts

Today we’re making peanut butter cookies absolutely LOADED with chunks of dark chocolate, chopped up peanut butter cups, and mini marshmallows. They’re inspired by my not-so-secret love of using a dark chocolate peanut butter cup Keep Reading

June 11, 2020

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Strawberries + Cream Oatmeal Vegan Gluten Free

Strawberries + Cream Oatmeal

by Chelsea / Breakfast

Today we’re recreating a childhood favorite- those little packets of instant oatmeal- using simple, wholesome pantry ingredients and loads of fresh berries. And, while it may take a little bit more work than tearing open Keep Reading

May 13, 2020

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Easiest No Bake Granola Bars

Easiest No Bake Granola Bars

by Chelsea / Gluten Free

Today I’m sharing my go-to recipe for the easiest granola bars, ever. The ones we used to reach for when we needed a quick breakfast or snack on the go on work days, or a Keep Reading

April 24, 2020

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Thick + Chewy Oatmeal Breakfast Cookies

10 Recipes to Make When You’re Out of Flour

by Chelsea / Desserts

Well, friends, this is it. My pantry is officially out of flour. I’ve been able to purchase two bags of flour in the past six weeks, and, in hindsight, perhaps I should have bought more Keep Reading

April 8, 2020

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Vegan Gluten Free Salted Chocolate Peanut Butter Shortbread Bars

Salted Chocolate Peanut Butter Shortbread Bars

by Chelsea / Desserts

Today we’re making tender, buttery shortbread cookie bars topped with a thick layer of maple-sweetened peanut butter, dark chocolate, and flaky sea salt. They’re seriously something special. Despite being made with just 8 simple, wholesome Keep Reading

March 30, 2020

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Homemade Vegan Gluten Free Banana Chia Pudding with Maple Roasted Coconut

Banana Chia Pudding with Maple Roasted Coconut

by Chelsea / Breakfast

This simple 4-ingredient chia pudding is sweetened entirely with bananas, extra creamy thanks to coconut milk, and topped with the most satisfyingly crunchy-toasty-sweet coconut on top for a super fun breakfast option. **MARCH 2020 UPDATE** Keep Reading

February 21, 2020

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Vegan Grain Free Gluten Free Paleo Berry Cheesecake Bliss Balls

Berry Cheesecake Bliss Balls

by Chelsea / Gluten Free

Prepare yourself for pure snack bliss. Today we’re tossing six simple pantry ingredients into the food processor, pulsing until combined, rolling them into balls, and diving mouth first into BERRY CHEESECAKE BLISS BALLS. The secret Keep Reading

February 19, 2020

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Double Chocolate Espresso Muffins. Gluten Free + Vegan Option

Double Chocolate Espresso Muffins [gluten-free]

by Chelsea / Breakfast

Hi. Hello. Welcome. Today we’re eating tender, fluffy chocolate muffins for breakfast. Care to join? Okay, good. Let’s do this! I don’t even need to tell you the story of how this recipe came to Keep Reading

February 14, 2020

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Blueberry Almond Baked Oatmeal

Blueberry Almond Butter Baked Oatmeal

by Chelsea / Breakfast

Behold: a dish full of all the things I’ve been craving lately. Namely, wild blueberries, almond butter, and warm, cozy breakfasts. It’s exactly what I need for this unpredictable late-winter weather, is my favorite 1-bowl Keep Reading

February 5, 2020

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Crispy Baked Fries with Tahini Special Sauce

Crispy Baked Fries with Tahini Special Sauce

by Chelsea / Gluten Free

Roasted potatoes are great and all, but sometimes you just need a plate full of fries in your life. This recipe is for those times. The fries are baked in the oven until crispy and Keep Reading

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Hi, I'm Chelsea! I make healthy recipes using minimal ingredients and simple techniques. To learn more about me and what Baked Greens is all about, click here!

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