Cheesy Vegan Broccoli + Quinoa Bake

Confession: lately this cheese-loving lady has been putting a cashew-based, completely cheese-free ‘cheese’ sauce on everything.  Everything, I tell you.  I’ve drizzled it over baked potatoes and sweet potatoes, pasta, soup, roasted veggies, tacos, nachos, Keep Reading

Garlicky Mushroom & Lentil Shepherd’s Pie

There’s just something so comforting about Shepherd’s Pie.  Hot, bubbly, nostalgically beige, and not remotely fancy- Shepherd’s Pie is everything I need on a cold day.  Particularly when it’s made with mushrooms, lentils, and tons Keep Reading

Thanksgiving Recipe Round-Up

Welcome to my Thanksgiving Recipe Roundup! Today I’m sharing links to some of my favorite breakfasts, starters, sides, meatless main courses, and desserts for Thanksgiving!  Whether you’re making the entire feast yourself, or just bringing Keep Reading