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193 postsVegan

June 11, 2020

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Strawberries + Cream Oatmeal Vegan Gluten Free

Strawberries + Cream Oatmeal

by Chelsea / Breakfast

Today we’re recreating a childhood favorite- those little packets of instant oatmeal- using simple, wholesome pantry ingredients and loads of fresh berries. And, while it may take a little bit more work than tearing open Keep Reading

May 13, 2020

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Easiest No Bake Granola Bars

Easiest No Bake Granola Bars

by Chelsea / Gluten Free

Today I’m sharing my go-to recipe for the easiest granola bars, ever. The ones we used to reach for when we needed a quick breakfast or snack on the go on work days, or a Keep Reading

May 6, 2020

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Healthy Homemade Thick + Creamy Green Smoothie Bowl Recipe

Thick + Creamy Green Smoothie Bowl

by Chelsea / Breakfast

Lets make a cold, creamy, ultra thick bowl of fruit + greens, load it up with granola and berries, and eat it for breakfast! …or lunch. …or an afternoon snack. I’m not here to judge Keep Reading

March 30, 2020

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Homemade Vegan Gluten Free Banana Chia Pudding with Maple Roasted Coconut

Banana Chia Pudding with Maple Roasted Coconut

by Chelsea / Breakfast

This simple 4-ingredient chia pudding is sweetened entirely with bananas, extra creamy thanks to coconut milk, and topped with the most satisfyingly crunchy-toasty-sweet coconut on top for a super fun breakfast option. **MARCH 2020 UPDATE** Keep Reading

March 6, 2020

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No-Knead Whole Wheat Pizza Dough

No-Knead Whole Wheat Pizza Dough

by Chelsea / Helpful How-Tos and DIY

This is my go-to recipe for making our weekly homemade pizza, a tradition I get excited about every.single.week. This no-knead pizza dough needs to be made a day in advance, but couldn’t be easier to Keep Reading

February 26, 2020

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Tahini Date Crumb Bars [whole grain + vegan]

Tahini Date Crumb Bars [whole grain + vegan]

by Chelsea / Desserts

It’s no secret ’round these parts that I love dates; they’re just about always in my fridge waiting to be turned into caramel, dipped into nut butter for an easy + satisfying snack, or tossed Keep Reading

February 21, 2020

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Vegan Grain Free Gluten Free Paleo Berry Cheesecake Bliss Balls

Berry Cheesecake Bliss Balls

by Chelsea / Gluten Free

Prepare yourself for pure snack bliss. Today we’re tossing six simple pantry ingredients into the food processor, pulsing until combined, rolling them into balls, and diving mouth first into BERRY CHEESECAKE BLISS BALLS. The secret Keep Reading

February 7, 2020

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Dark Chocolate Avocado Pots de Creme

Dark Chocolate Avocado Pots de Creme

by Chelsea / Desserts

Today we’re making a rich, creamy, luscious AF fancy chocolate pudding (aka pots de creme), perfect for date night, dinner parties, or just a random weeknight craving. But, instead of the usual ingredients that make Keep Reading

February 5, 2020

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Crispy Baked Fries with Tahini Special Sauce

Crispy Baked Fries with Tahini Special Sauce

by Chelsea / Gluten Free

Roasted potatoes are great and all, but sometimes you just need a plate full of fries in your life. This recipe is for those times. The fries are baked in the oven until crispy and Keep Reading

February 3, 2020

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Chocolate Chip Cookie Dough Truffles [vegan, gluten + grain free]

Chocolate Chip Cookie Dough Truffles [vegan, gluten + g...

by Chelsea / Desserts

Picture this: thick, fudgy cookie dough designed specifically to be eaten raw, studded with chocolate chips, rolled into bite-sized balls, dunked in dark chocolate and popped directly into your mouth. Sound too good to be Keep Reading

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Hi, I'm Chelsea! I make healthy recipes using minimal ingredients and simple techniques. To learn more about me and what Baked Greens is all about, click here!

Most Popular Recipes

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bakedgreensblog@gmail.com
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