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6 posts#lunch

August 31, 2016

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Barley Salad with Grilled Eggplant, Feta & Mint

Barley Salad with Grilled Eggplant, Feta & Mint

by Chelsea / Savory

Fluffy, nutty barley gets mixed with grilled eggplant, onions, and jalapeño, then drizzled with red wine vinaigrette. Walnuts, mint, basil, and feta all get sprinkled on top for a middle eastern-inspired grain salad that’s just as Keep Reading

August 19, 2016

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Peach, Pecan & Blue Cheese Kale Salad

Peach, Pecan & Blue Cheese Kale Salad

by Chelsea / Savory

This is the late summer version of my Summer Kale Salad. It’s loaded with juicy peaches, toasted pecans, red onions, cherry tomatoes, and crumbled blue cheese. I even used the same maple-dijon vinaigrette from the Keep Reading

June 22, 2016

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Strawberry Avocado Caprese Salad

by Chelsea / Savory

Juicy summer strawberries, ripe avocado, creamy fresh mozzarella, and fresh basil get drizzled in a balsamic reduction and piled high on toast. This simple salad is sweet, tangy, and so satisfying on a hot summer Keep Reading

June 20, 2016

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Summer Kale Salad with Spicy Granola

Summer Kale Salad with Spicy Granola

by Chelsea / Gluten Free

Kale. Salad. You know what’s happening here. I made spicy granola last week with the sole purpose of crunching handfuls of it on top of this salad. I hadn’t even made the salad yet- just dreamed Keep Reading

May 15, 2016

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Peanut Butter, Avocado & Basil Sandwich

by Chelsea / Savory

This unexpected sandwich is built with layers of crunchy peanut butter, honey, avocado, salt, and basil (or mint!). The sweet, sticky honey, fresh herbs, salted creamy avocado and crunchy peanut butter make for a surprisingly Keep Reading

May 4, 2016

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Roasted Green Bean & Potato Salad

Roasted Green Bean & Potato Salad

by Chelsea / Gluten Free

Picture this: the cutest little potatoes get cut in half and tossed onto a pan with green beans, olive oil, salt, pepper, and oregano, and baked until crispy and golden. Then the whole pan gets Keep Reading

Hi, I'm Chelsea! I make healthy recipes using minimal ingredients and simple techniques. To learn more about me and what Baked Greens is all about, click here!

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Made with love by Chelsea Colbath