Today we’re making the ultimate summer treat: ice cream sandwiches! But, instead of using cookies, we’re baking up a batch of fudgy flourless brownies to sandwich our ice cream with. Trust me, it’s the right Keep Reading
Whole Wheat Morning Glory Muffin Loaf
A classic carrot-apple-raisin morning glory muffin baked into a loaf. This loaf is whole wheat, maple syrup sweetened, and the perfect breakfast or healthy snack! Today we’re taking a classic muffin recipe- the morning glory- Keep Reading
![Chewy Oatmeal Raisin Cookie Granola [Vegan + Gluten-Free]](https://i0.wp.com/www.bakedgreens.com/wp-content/uploads/2019/01/Chewy_Oatmeal_Raisin_Cookie_Granola.7.jpg?resize=265%2C336&ssl=1)
Chewy Oatmeal Raisin Cookie Granola [Vegan + Gluten-Fre...
Chewy granola that tastes like crumbled up oatmeal raisin cookies! Studded with lots of crunchy walnuts, held together with maple syrup and almond butter, and spiced with cinnamon, this oil-free granola is the perfect way Keep Reading
![My All-Time Favorite Pumpkin Pie [Made with Honeynut Squash]](https://i0.wp.com/www.bakedgreens.com/wp-content/uploads/2018/11/Perfect_Pumpkin_Pie_Best_Ever5.jpg?resize=265%2C336&ssl=1)
My All-Time Favorite Pumpkin Pie [Made with Honeynut Sq...
We’ve made it to the final day of Thanksgiving Week and, of course, we’re making a pumpkin pie with a flaky, buttery homemade crust and some healthier ingredients like freshly roasted squash and maple syrup. Keep Reading