Roasted sweet potatoes, cilantro-scrambled eggs, cheddar, avocado, and sauteed onions and peppers all get folded up into your favorite tortilla for a super filling, nutrient-packed breakfast. The best part is, you can make a ton Keep Reading
8 Ways To Eat More Peanut Butter
Alternately titled: invest stock in peanut butter now, Chelsea’s buying it all. If you’ve been following along with me here, or on Instagram, Facebook, or Pinterest for a while, you know I have a bit Keep Reading
Fall Kale Salad with Roasted Delicata Squash Seeds
If I could eat one meal every day for the remainder of October, this would be it. I love everything about this salad, from the tender baby kale and crunchy apple slices to the sweet roasted Keep Reading
Apple Cinnamon Granola
Crunchy, cinnamon-spiced maple & olive oil granola gets an extra dose of fall goodness with the addition of dried apples. It’s like dried apple crisp, for your yogurt. This weekend I opened an email from Keep Reading
Whole Wheat Apple Muffins
Little gems of apple goodness are tucked into thick, hearty whole wheat muffin batter to make the perfect fall breakfast. Grab a cup of coffee and a cozy blanket, curl up on the couch, and Keep Reading
13 Make-Ahead Breakfasts for Busy Mornings
Apparently there are still people out there who think they don’t have time to eat breakfast, or that drive-through breakfast is cheaper and easier than anything they could make at home. I get that mornings Keep Reading
No Bake Almond Butter Granola Bars
A mountain of toasted coconut, sunflower seeds, and oats are held together with almond butter and honey, making a thick, crunchy bar that is full of energy-sustaining nutrients. Granola bars, energy balls, and homemade snacks in Keep Reading
Crockpot Apple Butter (No Sugar Added)
Have you ever had apple butter before? I tried explaining it to Kevin, but he thought I was talking about butter with apples mixed into it. Or, maybe something like peanut butter where you just grind Keep Reading
Apple Pie Oatmeal
This might just be the best breakfast I’ve had all month. It’s apple pie. But oatmeal! While I’m not opposed to crumbling a slice of leftover apple pie over a bowl of yogurt and calling it Keep Reading
Single Serving Chocolate Cake
Sometimes you need cake RIGHT NOW. This recipe is for those times. It comes together in minutes thanks to the microwave, and tastes rich and decadent, despite its humble beginnings. I have a long, detailed Keep Reading