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139 posts#recipe

March 28, 2017

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Pineapple & Coconut Banana Bread

Pineapple & Coconut Banana Bread

by Chelsea / Desserts

Say hello to the most tropical banana bread of all time:  Well, okay. I could have added mangoes and sunshine, but, we don’t have those things in Massachusetts-especially not in March. We mostly just have Keep Reading

March 24, 2017

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Mushroom & White Bean Meat(less)balls

Mushroom & White Bean Meat(less)balls

by Chelsea / Savory

You guys. I am SO excited today. Not only am I sharing these mushroom & white bean balls that are to.die.for, but yesterday my niece was born! Her name is Abigail and she is the Keep Reading

March 21, 2017

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Golden Turmeric Oatmeal

Golden Turmeric Oatmeal

by Chelsea / Breakfast

For a few weeks there, I was pretty sure winter was over. The snow had almost all melted, there were a few days in the 40s and 50s, and I was starting to believe that Keep Reading

March 14, 2017

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Cashew Butter Breakfast Cookies

Cashew Butter Breakfast Cookies

by Chelsea / Breakfast

I have a serious love for breakfast cookies.  Can you blame me though? Once I realized cookies were an option for breakfast, there was no going back.  I also tend to travel with random baking Keep Reading

March 10, 2017

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Fudgy Dark Chocolate Avocado Brownies

Fudgy Dark Chocolate Avocado Brownies

by Chelsea / Desserts

If mixing avocados with chocolate is wrong, I don’t want to be right. Lately, whenever I bite into a perfectly ripe, creamy avocado, I find myself dreaming of dessert. Don’t worry, guacamole still has a place Keep Reading

March 7, 2017

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Whole Wheat PB&J Bars

Whole Wheat PB&J Bars

by Chelsea / Snacks + Appetizers

I bake so many recipes that use peanut butter, and snack on it so often, that I rarely find myself eating a peanut butter and jelly sandwich. Between peanut butter balls, peanut butter swirl brownies, Keep Reading

February 27, 2017

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Homemade Roasted Cashew Butter

How to Make Roasted Cashew Butter

by Chelsea / Helpful How-Tos and DIY

The shelves of my pantry are arranged thematically, so there’s a shelf for chocolate (naturally…), a shelf for pasta and canned goods, a shelf for tea and coffee, a shelf for chips and similar snacks, Keep Reading

February 24, 2017

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The Best Oatmeal Raisin Cookies

Old School Oatmeal Raisin Cookies

by Chelsea / Desserts

I’ve been searching for the perfect oatmeal raisin cookie recipe for a long time. My whole life, really. I just didn’t know it. Growing up, my family was solidly on team chocolate chip cookie. I don’t Keep Reading

February 22, 2017

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Spinach & Artichoke White Bean Dip

Spinach & Artichoke White Bean Dip

by Chelsea / Snacks + Appetizers

A few months ago I decided I would finally master homemade sourdough, and proceeded to immediately be annoyed by all recipes for sourdough bread. We’ll get to this Spinach & Artichoke White Bean Dip in Keep Reading

February 20, 2017

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Small Batch Chocolate Beet Cupcakes with Cream Cheese Frosting

Small Batch Chocolate Beet Cupcakes with Pink Cream Che...

by Chelsea / Desserts

Of all the reasons to be suspicious of a person’s character, intentionally choosing to not celebrate birthdays has to be high on the list. I mean, you get a cake made especially for you; anyone Keep Reading

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Hi, I'm Chelsea! I make healthy recipes using minimal ingredients and simple techniques. To learn more about me and what Baked Greens is all about, click here!

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