Cookies are my love language; I use them to tell people I care about them, to say thank you, to celebrate milestones, and to comfort a loss. While I usually make cookies for other people, Keep Reading
Whole Wheat Apple Muffins
Little gems of apple goodness are tucked into thick, hearty whole wheat muffin batter to make the perfect fall breakfast. Grab a cup of coffee and a cozy blanket, curl up on the couch, and Keep Reading
13 Make-Ahead Breakfasts for Busy Mornings
Apparently there are still people out there who think they don’t have time to eat breakfast, or that drive-through breakfast is cheaper and easier than anything they could make at home. I get that mornings Keep Reading
Crockpot Apple Butter (No Sugar Added)
Have you ever had apple butter before? I tried explaining it to Kevin, but he thought I was talking about butter with apples mixed into it. Or, maybe something like peanut butter where you just grind Keep Reading
Chocolate Peanut Butter Energy Balls
Also known as no-bake cookie bites. Also known as my favorite peanut butter oat balls with cocoa powder added to them. Also known as outrageously delicious balls of joy. If you’re looking for more ways to eat chocolate and Keep Reading
Coconut Vanilla Bean Ice Cream (Vegan)
Last week I was craving creamy, fluffy homemade ice cream; the kind you’d want to scoop onto a slice of warm berry pie or freshly baked brownies. I wanted it to be maple-sweetened and flecked Keep Reading
Peanut Butter Energy Bars
Kevin has been eating a lot of Clif Bars lately, and it’s been rubbing me the wrong way that I don’t have a Clif-like recipe in my archives. So, with plenty of bars in the Keep Reading
Almond Butter Chocolate Chunk Blondies
These blondies are where it’s at. They are rich, gooey, and simultaneously fudgey and cakey. The best of both worlds? You betcha. They’re also completely grain free, dairy-free, and refined sugar free (maybe paleo friendly? Keep Reading
Peanut Butter Chocolate Banana Ice Cream Sandwiches
Thick, fluffy chocolate banana ice cream gets sandwiched between two tender peanut butter cookies to make a frozen treat that tastes indulgent and nourishes your body at the same time! Imagine this: it’s 90 degrees Keep Reading
Peanut Butter Oat Cookies
Who knew such simple, wholesome ingredients could yield the most tender, buttery-tasting peanut butter cookies ever? The fact that they are made with only 7 nutritious pantry ingredients and happen to be vegan and gluten-free Keep Reading