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191 posts#vegan

August 13, 2021

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Maple Pecan Peach Crisp Gluten Free Vegan

Maple Pecan Peach Crisp (gluten free + vegan)

by Chelsea / Desserts

Quick, before the next heat wave hits, turn on the oven and make this maple pecan peach crisp! It’s loaded with juicy summer peaches, sweet maple syrup, buttery pecans, and toasty oats, is naturally gluten-free, Keep Reading

July 1, 2021

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Salty Dark Chocolate Covered Sunflower Seed Butter Stuffed Dates

Salty Dark Chocolate Sunflower Seed Butter Stuffed Date...

by Chelsea / Desserts

These 5-ingredient nut-free, chocolate covered sunflower seed butter stuffed dates are the perfect salty-sweet treat! Make them as an everyday snack or for a special homemade treat like an easter basket or stocking stuffer! Why Keep Reading

February 19, 2021

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Healthy Homemade Vegan Gluten Free Samoa Cookie Bars

Toasted Coconut Caramel Shortbread Bars (aka Samoa Cook...

by Chelsea / Desserts

These toasted coconut caramel shortbread bars are my take on the classic Samoa Girl Scout Cookie, but in bar form! They’re vegan, gluten-free, and made with super simple, wholesome ingredients like almond and oat flours, Keep Reading

October 7, 2020

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Healthy Whole Wheat Dark Chocolate Chunk Pumpkin Bread Recipe

Chocolate Chunk Pumpkin Bread

by Chelsea / Desserts

This whole wheat, maple syrup sweetened pumpkin bread is ultra moist, not overly sweet, and studded with lots of dark chocolate chunks. It’s made in just 1 bowl with simple pantry ingredients, and makes your Keep Reading

September 2, 2020

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Easy Homemade Tahini Sauce

5 Minute Tahini Sauce

by Chelsea / Savory

Behold: THE tahini sauce. The one I unabashedly drizzle, slather, dunk, smear, and/or spread onto just about everything that I eat. The one that takes just 5 minutes and a handful of pantry ingredients to Keep Reading

August 24, 2020

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Caramel Apple Steel Cut Oatmeal

Caramel Apple Steel Cut Oatmeal

by Chelsea / Breakfast

Thick, chewy steel cut oatmeal gets topped with crunchy cinnamon apples and an easy maple almond butter caramel for a cozy fall breakfast bowl with some major caramel apple vibes! Today we’re taking one of Keep Reading

August 21, 2020

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Carrot Apple Ginger Lemon Juice Made without a Juicer

Carrot Apple Ginger Juice [Made Without a Juicer]

by Chelsea / Drinks

This quick, easy homemade carrot apple ginger juice is made without a juicer! It’s spicy, sweet, refreshing, a little tart, and loaded with nutrients. If you’re a juice fan, this will quickly become your new Keep Reading

August 17, 2020

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Homemade Maple Roasted Peanut Butter Recipe

Maple Roasted Peanut Butter

by Chelsea / Helpful How-Tos and DIY

This quick + easy homemade peanut butter is made with a special step: the peanuts are roasted with maple syrup to get sweet and caramelized before grinding into a thick, sticky, perfectly salty-sweet homemade peanut Keep Reading

August 10, 2020

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Whole Grain Raspberry Crumb Bars [Vegan + Maple Sweetened]

Whole Grain Raspberry Crumb Bars [Vegan + Maple Sweeten...

by Chelsea / Desserts

A thick, whole grain, oat crumb bar made with a juicy 3-ingredient raspberry filling for the perfect healthy hand-held snack! These raspberry crumb bars are vegan, whole grain, naturally sweetened, and made right in a loaf Keep Reading

July 20, 2020

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Vegan Gluten Free Healthy Banana Coffee Soft Serve with Oatmeal Cookie Crumbs & Chocolate Sauce

Banana Coffee Soft Serve with Oatmeal Cookie Crumbs + C...

by Chelsea / Breakfast

Classic one-ingredient banana soft serve ice cream (aka nice cream) transforms into coffee ice cream with the addition of strong cold brew concentrate. Topped with a 4-ingredient homemade chocolate sauce and no-bake chocolate oatmeal cookie Keep Reading

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Hi, I'm Chelsea! I make healthy recipes using minimal ingredients and simple techniques. To learn more about me and what Baked Greens is all about, click here!

Most Popular Recipes

Date-Sweetened Double Chocolate Cookies (whole wheat!)
The Best Sourdough Pancakes (made with discard!!)
Thick + Creamy Coconut Milk Coffee Creamer
Sourdough Bread for Beginners (simple + whole wheat)
Dye-Free Pink Frosting (Four Ways!)
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bakedgreensblog@gmail.com
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