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191 posts#vegan

August 28, 2016

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5 Back-to-School Wrap Ideas

5 Back-to-School Wrap Ideas

by Chelsea / Gluten Free

School is coming, and that means somebody has to start packing lunches again. Maybe that somebody is you, sending off your kids to school. Maybe you are a childless adult who also still needs to Keep Reading

August 26, 2016

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Chocolate Peanut Butter Energy Balls

Chocolate Peanut Butter Energy Balls

by Chelsea / Gluten Free

Also known as no-bake cookie bites. Also known as my favorite peanut butter oat balls with cocoa powder added to them. Also known as outrageously delicious balls of joy. If you’re looking for more ways to eat chocolate and Keep Reading

August 21, 2016

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5 Back-to-School Snack Ideas

by Chelsea / Snacks + Appetizers

I’m just over a week away from the start of the 2016-17 school year, and that means I need to pull myself together a little bit (actually, a lot) and get organized. Summer vacation turns Keep Reading

August 17, 2016

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Whole Wheat Fig Bars (Vegan)

Whole Wheat Fig Bars

by Chelsea / Desserts

Thick, sticky dried figs get sandwiched between layers of tender, buttery (though, butter-less), lightly spiced whole wheat cookie dough to form a better-than-Fig-Newtons bar that will satisfy all of your snack cravings. These fun little snacks Keep Reading

August 15, 2016

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Coconut Vanilla Bean Ice Cream (Vegan)

Coconut Vanilla Bean Ice Cream (Vegan)

by Chelsea / Desserts

Last week I was craving creamy, fluffy homemade ice cream; the kind you’d want to scoop onto a slice of warm berry pie or freshly baked brownies. I wanted it to be maple-sweetened and flecked Keep Reading

August 14, 2016

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Whole Wheat Oatmeal Sandwich Bread

by Chelsea / Savory

Thick, hearty homemade sandwich bread is hard to come by. I’m talking about rustic, yeasty bread that makes amazing toast, but can also turn into a mean PB&J. The type of bread you have to Keep Reading

August 12, 2016

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Peanut Butter Energy Bars

by Chelsea / Gluten Free

Kevin has been eating a lot of Clif Bars lately, and it’s been rubbing me the wrong way that I don’t have a Clif-like recipe in my archives. So, with plenty of bars in the Keep Reading

August 1, 2016

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Pizza Dough Cinnamon Rolls, Two Ways

by Chelsea / Breakfast

A magical wand of cinnamon and fairy dust (or…butter…) gets waved over leftover pizza dough to transform it into thick, hearty homemade cinnamon rolls. Since you’re in charge of your own breakfast destiny, you can Keep Reading

July 27, 2016

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Mango-Lime Energy Balls

by Chelsea / Gluten Free

Oh, you thought my ball days were over? THINK AGAIN! I’m back with the most tropical, refreshing, flavorful energy balls yet. They’re also the stickiest, but in a good way. I’m going to attempt to Keep Reading

July 25, 2016

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Dark Chocolate Cashew-Almond Butter

Dark Chocolate Cashew-Almond Butter

by Chelsea / Snacks + Appetizers

Picture this: thick, creamy nut butter that’s laced with dark chocolate and can be slathered anywhere and everywhere you want it. I’m talking toast, pancakes, fruit, swirled into oatmeal or yogurt, and eaten off a Keep Reading

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Hi, I'm Chelsea! I make healthy recipes using minimal ingredients and simple techniques. To learn more about me and what Baked Greens is all about, click here!

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