One of my favorite ways to make dinner for a crowd is to serve a build-your-own meal. Everyone starts with the same base, then mixes and matches toppings until they’re satisfied. It can be customized Keep Reading
Quick Pickled Kale Stems + Tips for Eliminating Food Wa...
Did you know household food waste is the largest contributor to overall food waste in the world? That there’s more than enough food grown to feed the planet but it’s either fed to livestock or Keep Reading
Peanut Butter Swirl Black Bean Brownies
I know, I know. First I tell you to put avocados in your pudding, and now I’m telling you black beans are going to magically transform into brownies? Well, yes, actually I am. I’ve tried Keep Reading
How to Make Hummus
Ahh, chickpeas. The elusive garbanzo bean masquerading as a cute little trendy pea. If you eat a mostly plant-based diet you’re probably already BFFs with chickpeas. They can be smashed up with avocado to make Keep Reading
Basic Maple & Olive Oil Granola
The word basic is thrown around a lot these days, usually to describe someone or something that’s unexciting, expectedly similar to everyone else, and otherwise obnoxiously plain. While I resent labeling anyone, and especially girls and Keep Reading
Chocolate Avocado Pudding
Okay, stay with me here. I know its a little freaky to think about avocados in your dessert, but you’re just going to have to trust me. Why, you ask? Because this pudding is quick, Keep Reading
Peanut Butter Oat Balls
A quick, easy, healthy snack made from peanut butter, oats, honey, and flax seeds. These fun little peanut butter balls taste like the center of a peanut butter cup and are naturally gluten-free! Prepare yourself for Keep Reading
Vegan Strawberry Ice Cream
This ice cream. Oh, this ice cream. I wasn’t thrilled when Kevin suggested strawberry ice cream for our bizarre February heat wave (thanks, El Niño!). I mean, don’t get me wrong, I love ice cream. Keep Reading
How to Roast Sweet Potatoes
Sweet potatoes are one of my most favorite foods. They’re super nutritious, with high levels of vitamins A + C, potassium, and fiber. Sweet potatoes also happen to be pretty inexpensive, and are downright delicious. Their Keep Reading
How To Make Almond Milk
If you’ve ever spent time perusing the non-dairy milk section of your grocery store, you know there are a lot of options, and they’re all pretty expensive. Considering you can make your own almond milk Keep Reading