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3 posts#whole 30

July 23, 2018

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Raw Fermented Homemade Pickles

Raw Fermented Homemade Pickles

by Chelsea / Helpful How-Tos and DIY

These pickles are made the old-fashioned way; from raw cucumbers packed in a salt water brine and left to ferment on the counter for at least a week to develop natural, gut-friendly bacteria that give Keep Reading

July 5, 2018

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4-Ingredient Chocolate Sauce Paleo Vegan Refined Sugar Free

4-Ingredient Chocolate Sauce [Vegan + Paleo]

by Chelsea / Desserts

This 4-ingredient chocolate sauce is dairy-free, vegan and paleo friendly, and made in just 5 minutes flat. Pour it over your favorite ice cream, drizzle it into smoothies and milkshakes, or just add a spoonful Keep Reading

June 15, 2018

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Best Vegan Iced Matcha Latte

Easy Homemade Iced Matcha Latte [Vegan]

by Chelsea / Drinks

Today we’re talking matcha.  Specifically: which type to buy, tools you’ll need, and how to make the perfect iced matcha latte at home. Once you’re stocked up on the basics, this iced matcha latte is Keep Reading

Hi, I'm Chelsea! I make healthy recipes using minimal ingredients and simple techniques. To learn more about me and what Baked Greens is all about, click here!

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Made with love by Chelsea Colbath