What better way to spread holiday cheer than baking up a batch of massive tahini chocolate chunk cookies? It’s Day 2 of Cookie Week and we’re doing just that: making cookies approximately the size of Keep Reading
Chocolate Tahini Banana Bread
NEW FAVORITE BANANA BREAD ALERT. I’m talking: chocolate. tahini. cinnamon. vanilla. maple syrup. whole wheat flour. bananas (duh). Does it get any better than this? I think not. This banana bread is super tender + Keep Reading
Salted Rosemary Olive Oil Dark Chocolate Chunk Cookies
Soft chocolate chip cookies made with whole grain flour, olive oil, chopped bittersweet chocolate, fresh rosemary, and generous pinches of flaky sea salt. They’re a little bit savory, a little bit sweet, a little bit Keep Reading
Flaky Coconut Oil Biscuits [Vegan + Whole Wheat]
Today I’m sharing an absolute holiday essential: biscuits. But not just any biscuits. These fluffy, flaky, tender little bread-nuggets of joy are made with half all-purpose and half whole wheat flour for a little whole Keep Reading
Pizzeria Style Garlic Knots
These pizzeria style garlic knots are made from store-bought pizza dough, rolled in a combination of olive oil, parmesan, and herbs, and twirled up into little knots for the perfect bite of buttery, cheesy, garlic Keep Reading
![Cardamom Apple Pecan Crumb Bars [Vegan + Whole Wheat]](https://i0.wp.com/www.bakedgreens.com/wp-content/uploads/2018/09/Cardamom_Apple_Pecan_Crumb_Bars7-1.jpg?resize=265%2C336&ssl=1)
Cardamom Apple Pecan Crumb Bars [Vegan + Whole Wheat]
These vegan-friendly, whole wheat apple crumb bars are the perfect fall treat! Loaded with a thick layer of cardamom-spiced apples, naturally sweetened with maple syrup, and extra crunchy and crumbly thanks to a whole wheat Keep Reading
Date-Sweetened Double Chocolate Cookies (whole wheat!)
Today we’re making date-sweetened double chocolate cookies! Yes, you’re reading this correctly: these cookies are rich, dark, fudgey little brownie-like bites of joy and the only sweetener used is sticky-sweet medjool dates. It’s a cookie Keep Reading
Blueberry Almond Cardamom Coffee Cake
This healthy little coffee cake is made with whole wheat and almond flour, naturally sweetened with maple syrup, and loaded with healthy fats from coconut oil and almonds. A thick layer of almond streusel makes Keep Reading
Whole Wheat Lemon Blueberry Pancakes
Picture this: it’s early morning and your family is still asleep. The sun has just risen, you’ve made yourself a cup of coffee or maybe a pot of tea, and get to just enjoy the Keep Reading
Coconut Oil Chocolate Chunk Blondies
I don’t know anyone (well, except Kevin) who doesn’t love blondies. They’re essentially cookie dough pressed into a pan and baked like brownies. I mean, what’s not to love? Kevin? Are you reading this? WHAT’S NOT Keep Reading