This super simple homemade berry chia jam can be made with any berries you love, fresh or frozen! I love swirling it into yogurt or oatmeal, using on toast or sandwiches, warming and spooning over Keep Reading
Sourdough Bread for Beginners (simple + whole wheat)
This sourdough bread for beginners is exactly as it seems: the simplest, easiest, no-fuss recipe for a loaf of homemade sourdough bread, designed for the home baker with little to no prior sourdough baking experience. Keep Reading
How to Keep A Sourdough Starter Alive
How to Keep A Sourdough Starter Alive: alternately titled, How NOT to Kill Your Sourdough Starter. It’s super simple, I promise. In this latest installment of uncomplicated sourdough, I’m sharing all my tips and tricks Keep Reading
How to Make a Sourdough Starter
A simple, streamlined, straightforward method for making a sourdough starter with just two ingredients, minimal waste, and absolutely zero stress. Let’s uncomplicate sourdough, shall we? First up, we’re making the starter. Most sourdough starter recipes Keep Reading
Spicy Roasted Sweet Potato Hummus
Hummus: the fall edition. The first sweet potatoes just came out of the ground here in Massachusetts, and as per usual, I am entirely enamored by all of the deep orange tones, spindly roots, and Keep Reading
August Favorites
August, where did you go? You may have noticed that this August I took a break. I’ve been churning out 3 new recipes a week for over four years, and this month, instead of creating Keep Reading
Maple Roasted Peanut Butter
This quick + easy homemade peanut butter is made with a special step: the peanuts are roasted with maple syrup to get sweet and caramelized before grinding into a thick, sticky, perfectly salty-sweet homemade peanut Keep Reading
Thick + Creamy Balsamic Vinaigrette
This balsamic vinaigrette has the texture of a dairy-based creamy dressing, but is made with just olive oil, balsamic vinegar, dijon mustard, and spices. Made in literally 2 minutes, this dairy-free + vegan, super thick Keep Reading
How to Make Cold Brew Coffee
My favorite method for making cold brew coffee at home, made with out any special equipment and only a few minutes of prep time for a smooth, dark, rich cup of cold brew, every time. Keep Reading
Maple Cinnamon Sunflower Seed Butter
An easy homemade alternative to store bought sunflower seed butter made with maple syrup and cinnamon. Great nut-free alternative for peanut allergies and everyday snacking! The obsession is real, friends. I mentioned my newfound love Keep Reading