For Day 2 of Thanksgiving Week we’re making thick, tangy, naturally sweetened whole berry cranberry sauce with just four basic ingredients in under 10 minutes. I know cranberry sauce is a fiercely polarizing thanksgiving dish: Keep Reading
Small Batch Double Chocolate Cookies
Thick, fudgy, double chocolate cookies made with olive oil, maple syrup, whole grain flour, and almond butter. This recipe makes a small batch of two large (or four small) cookies perfect for two people! Today Keep Reading
Homemade Toasted Coconut Butter
Toasty, golden, caramelized coconut butter made at home with one ingredient in 15 minutes flat. Drizzle over yogurt or oatmeal, use it in place of peanut butter in homemade peanut butter cups, or just eat Keep Reading
Packing an Eco-Friendly Beach Bag
Let’s pack a bag and head to the beach!! I grew up in a beach vacation destination, so I feel like I have some sort of authority on beach-going. At the very least, I’ve swallowed Keep Reading
What to Make This July: 31 Must-Make Summer Recipes
HOLD UP. It’s already July? I feel like this past weekend was the first real weekend of summer weather, so I’m really struggling to accept that the 4th is this week and wait, what, it’s Keep Reading
Sustainable Summer 2019
Let’s kick off the first day of summer with a challenge, shall we? You could call it a goal. An intention. A desperate plea. A creative outlet for me to share my passion on living Keep Reading
![Creamy Cashew Caesar Dressing [Vegan]](https://i0.wp.com/www.bakedgreens.com/wp-content/uploads/2019/05/Creamy_Vegan_Cashew_Caesar_Dressing1.jpg?resize=265%2C336&ssl=1)
Creamy Cashew Caesar Dressing [Vegan]
This thick, creamy, cashew-based caesar dressing is made right in a blender for the perfect dairy-free, egg-free, vegan-friendly ceasar dressing filled with the quintessential briney, salty, creamy, cheesy elements as the classic. Toss with romaine Keep Reading
What to Make this May: A Full Week of Fruit + Vegetable...
A full week’s worth of recipes featuring spring produce like asparagus, peas, herbs, carrots, berries, cucumbers, arugula, rhubarb, and more! Use this healthy meal plan for an entire week’s worth of fruit + veggie-filled meals, Keep Reading
![Homemade Coconut Milk Yogurt [Dairy-Free + Vegan]](https://i0.wp.com/www.bakedgreens.com/wp-content/uploads/2019/03/Dairy_Free_Vegan_Coconut_Milk_Yogurt2.jpg?resize=265%2C336&ssl=1)
Homemade Coconut Milk Yogurt [Dairy-Free + Vegan]
Thick, tangy, creamy yogurt made with three simple ingredients: coconut milk, cashews, and probiotic capsules! I don’t know about you, but I’ve been pretty underwhelmed by the non-dairy yogurt options on the market. Most of Keep Reading
What to Make this March: 31 Healthy Make-Ahead Recipes
31 healthy recipes that can be made in advance so you spend less time cooking and more time enjoying life! Phew, we made it to March. While it may be starting to feel like spring Keep Reading