Quick, before the next heat wave hits, turn on the oven and make this maple pecan peach crisp! It’s loaded with juicy summer peaches, sweet maple syrup, buttery pecans, and toasty oats, is naturally gluten-free, Keep Reading
The Best Vegan Green Bean Casserole
Please excuse me while I dive headfirst into THE BEST vegan green bean casserole. Arguably my favorite Thanksgiving side dish. Or, at least one I cannot live without on Thanksgiving Day. For Day 2 of Keep Reading
![Whole Grain Raspberry Crumb Bars [Vegan + Maple Sweetened]](https://i0.wp.com/www.bakedgreens.com/wp-content/uploads/2018/10/Whole_Grain_Vegan_Raspberry_Oat_Crumb_Bars10.jpg?resize=265%2C336&ssl=1)
Whole Grain Raspberry Crumb Bars [Vegan + Maple Sweeten...
A thick, whole grain, oat crumb bar made with a juicy 3-ingredient raspberry filling for the perfect healthy hand-held snack! These raspberry crumb bars are vegan, whole grain, naturally sweetened, and made right in a loaf Keep Reading
Thick + Creamy Balsamic Vinaigrette
This balsamic vinaigrette has the texture of a dairy-based creamy dressing, but is made with just olive oil, balsamic vinegar, dijon mustard, and spices. Made in literally 2 minutes, this dairy-free + vegan, super thick Keep Reading
Double Chocolate Espresso Muffins [gluten-free]
Hi. Hello. Welcome. Today we’re eating tender, fluffy chocolate muffins for breakfast. Care to join? Okay, good. Let’s do this! I don’t even need to tell you the story of how this recipe came to Keep Reading
The Best Chickpea Flour Chocolate Chip Cookies [grain-f...
Prepare yourself for the best chickpea flour chocolate chip cookies! IT’S HEEEEERE! Welcome to COOKIE WEEK, where I share allll the brand new cookies recipes you need to make your holiday celebrations merry and bright. Keep Reading
Milky Tea with Black Pepper & Honey
An extra milky cup of tea made with hemp-infused honey, black pepper, and a tiny touch of cardamom for a fun twist on the classic chai latte! I’ve been loving this tea lately as a Keep Reading
Golden Gingerbread Latte + DIY Spice Blend
Today we’re making: GOLDEN GINGERBREAD TURMERIC LATTES. And we’re doing so using a DIY spice blend to make the process even easier. It’s the dairy-free, naturally sweetened, golden colored drink mix of my dreams, inspired Keep Reading
Pumpkin Spice Coconut Milk Coffee Creamer
This thick + creamy pumpkin spice coconut milk coffee creamer is perfect for turning your favorite homemade coffee into a pumpkin spice latte! This easy, maple syrup sweetened, dairy-free and vegan friendly coffee creamer is Keep Reading
![One-Pot Chickpea Tikka Masala [Vegan]](https://i0.wp.com/www.bakedgreens.com/wp-content/uploads/2018/09/One_Pot_Vegan_Chickpea_Tikka_Masala2-1.jpg?resize=265%2C336&ssl=1)
One-Pot Chickpea Tikka Masala [Vegan]
A simple, hearty, filling meatless meal made in one pot with a homemade Tikka Masala spice blend and pantry staples like chickpeas, canned tomatoes, and coconut milk. Make this saucy, spicy, warming dish for Meatless Keep Reading