Fluffy, nutty barley gets mixed with grilled eggplant, onions, and jalapeño, then drizzled with red wine vinaigrette. Walnuts, mint, basil, and feta all get sprinkled on top for a middle eastern-inspired grain salad that’s just as Keep Reading
Blueberry, Mint & Lime Prosecco Spritzers
Picture this: It’s Friday afternoon on another 90+ degree day. You’ve just gone blueberry picking and have a mint plant that’s threatening to take over your entire kitchen. You’re prettymuch sweating just standing around, and Keep Reading
Mango & Mint Green Smoothie Bowls
Are you a green smoothie fan? Clearly, I am. My first-ever post here on Baked Greens was a guide to making green smoothies, and they are still on constant rotation here in my kitchen. Green Keep Reading