For Day 5 of Cookie Week we’re making: marshmallow stuffed hot cocoa cookies!! Quite possibly the most exciting cookies, ever. We’re making a dark, intensely chocolatey cookie dough, then putting a full-sized marshmallow right inside. Keep Reading
Blueberry Oatmeal Banana Bread [Vegan]
Say hello to my new favorite banana bread. It’s tender, moist, absolutely loaded with blueberries and oats, and perfect for snacking on. It also happens to be totally vegan-friendly since there’s no egg in this Keep Reading
Maple Cornbread Muffins
This tender, moist, ever-so-slightly sweetened whole grain cornbread is baked up into muffins for the perfect addition to chili and soups! It’s mixed up in 1 bowl in under 30 minutes with wholesome pantry ingredients Keep Reading
![Vegan Garlic + Herb Tempeh Meatballs [Thanksgiving Week]](https://i0.wp.com/www.bakedgreens.com/wp-content/uploads/2018/11/garlic_herb_tempeh_meatballs_vegan_thanksgiving5.jpg?resize=265%2C336&ssl=1)
53 Wholesome Thanksgiving Recipes
I CANNOT BELIEVE THANKSGIVING IS THREE DAYS AWAY. I think the fact that the holiday is so late in the month this year made it seem like it was never coming, and now that it’s Keep Reading
5-Minute Tahini Date Energy Balls
These simple homemade energy balls are made in literally 5 minutes with only 8 ingredients but pack some serious flavor thanks to caramel-sweet medjool dates, raw honey, vanilla, cinnamon, and salt. Oats and flax help Keep Reading
Easy Stovetop Applesauce
This quick + easy homemade applesauce is unsweetened and full of fresh apple flavor, and a great way to use up excess apples from a day of apple picking! It can be mashed right in Keep Reading
Peanut Butter Oatmeal Chocolate Chip Cookies [Gluten Fr...
These thick, chewy Peanut Butter Oatmeal Chocolate Chip Cookies are gluten-free, naturally sweetened with maple syrup, and made in 1-bowl in just 30 minutes! Stir these simple, healthier cookies together for a tasty treat any Keep Reading
Flourless Berry Almond Butter Muffins
These tender, naturally sweetened, flourless muffins get their structure from a combination of almond butter, applesauce, and eggs; they’re naturally grain-free, gluten-free, and paleo friendly, too! Plus, they totally taste like those little packaged muffins Keep Reading
2-Hour Whole Wheat Pizza Dough
Finally, pizza dough for busy people! This 2-Hour Whole Wheat Pizza Dough is made with basic pantry ingredients, a 5-minute stir + knead in the bowl, and yields a chewy, crisp, airy pizza crust that’s Keep Reading
Raw Fermented Homemade Pickles
These pickles are made the old-fashioned way; from raw cucumbers packed in a salt water brine and left to ferment on the counter for at least a week to develop natural, gut-friendly bacteria that give Keep Reading