Thick, sticky dried figs get sandwiched between layers of tender, buttery (though, butter-less), lightly spiced whole wheat cookie dough to form a better-than-Fig-Newtons bar that will satisfy all of your snack cravings. These fun little snacks Keep Reading
Thick, hearty homemade sandwich bread is hard to come by. I’m talking about rustic, yeasty bread that makes amazing toast, but can also turn into a mean PB&J. The type of bread you have to Keep Reading
Technically this is a galette/crostatta/free-form pie, but let’s not get technical. I’ve been on vacation all week and my brain can’t possibly handle over-complicating this pie with a fancy name. What you really need to know Keep Reading
A magical wand of cinnamon and fairy dust (or…butter…) gets waved over leftover pizza dough to transform it into thick, hearty homemade cinnamon rolls. Since you’re in charge of your own breakfast destiny, you can Keep Reading
Picture this: It’s Friday afternoon on another 90+ degree day. You’ve just gone blueberry picking and have a mint plant that’s threatening to take over your entire kitchen. You’re prettymuch sweating just standing around, and Keep Reading
Oh, you thought my ball days were over? THINK AGAIN! I’m back with the most tropical, refreshing, flavorful energy balls yet. They’re also the stickiest, but in a good way. I’m going to attempt to Keep Reading
Picture this: thick, creamy nut butter that’s laced with dark chocolate and can be slathered anywhere and everywhere you want it. I’m talking toast, pancakes, fruit, swirled into oatmeal or yogurt, and eaten off a Keep Reading
This pasta dish is full of fresh farmers market veggies like broccoli, sugar snap peas and Swiss chard, and is made in just one pot in about 15 minutes. Life is blissfully slow these days. Keep Reading
If you’ve been absent for a while, here’s what you missed: On Friday, we got married. It was 95+ degrees out. There was so much love, and so much sweat. I made the wedding cakes, Keep Reading
Today is a special day. Not only am I sharing my most beloved chocolate chip cookie recipe with you, the one I’ve been making and improving upon for a decade, but I’m also getting married Keep Reading