Helpful How-Tos and DIY

  • 10 Recipes to Make When You’re Out of Flour

  • 12 Recipes that Make Great Holiday Gifts

  • 2-Hour Whole Wheat Pizza Dough

  • 2018 Holiday Gift Guide

  • 24 Hour No-Knead Faux Sourdough

  • 28 Meatless Game Day Recipes

  • 31 Healthy Recipes to Make This January

  • 4 Ingredient Homemade Cranberry Sauce

  • 43 Healthy Thanksgiving Recipes

  • 5 Easy Ways to Reduce Waste This Year

  • 53 Wholesome Thanksgiving Recipes

  • 6 Homemade Nut Butters You Need to Try

  • 64 Healthy Recipes for Your Holiday Feast

  • 7-Minute Creamy Roasted Red Pepper Sauce [Vegan]

  • A Chocolate Lover’s Guide to Stocking Stuffers

  • August Favorites

  • Beet + Red Cabbage Sauerkraut [Raw + Fermented]

  • CBD Matcha Latte + A Weekend at Luce Farm

  • Chai Spiced Hot Chocolate Mix

  • Cilantro Jalapeno Sauce

  • Cinnamon Raisin Almond Butter

  • Creamy Avocado Green Goddess Sauce

  • Creamy Cashew Caesar Dressing [Vegan]

  • Creamy Hot Chocolate Elixir

  • Dark Chocolate Hazelnut Butter [Healthy Homemade Nutella]

  • Dark Chocolate Pumpkin Seed Butter

  • Dark Chocolate Truffles

  • DIY Instant Oatmeal Cups

  • Dye-Free Pink Frosting (Four Ways!)

  • Easy DIY Oat Milk

  • Easy Homemade Green Juice [Made in a Blender!]

  • Easy Homemade Iced Matcha Latte [Vegan]

  • Easy Homemade Kimchi [vegan]

  • Easy Mushroom Gravy [Vegan + Gluten Free]

  • Easy Stovetop Applesauce

  • Eco-Friendly Gift Wrapping Ideas

  • Eco-Friendly Travel Essentials

  • Flaky Coconut Oil Biscuits [Vegan + Whole Wheat]

  • Homemade Berry Chia Jam (Quick + Easy!)

  • Homemade Coconut Milk Yogurt [Dairy-Free + Vegan]

  • Homemade Toasted Coconut Butter

  • How To Freeze Fresh Summer Corn

  • How to Freeze Zucchini for the Winter

  • How to Keep A Sourdough Starter Alive

  • How to Make a Sourdough Starter

  • How To Make Almond Milk

  • How to Make Coconut Butter

  • How to Make Cold Brew Coffee

  • How To Make Dried Apples

  • How to Make Grilled Pizza

  • How to Make Hummus

  • How to Make Pumpkin Puree

  • How to Make Roasted Cashew Butter

  • How to Make Whipped Coconut Cream

  • How To Make Yogurt

  • How to Roast Sweet Potatoes

  • Immune-Boosting Ginger, Garlic + Herb Infused Raw Honey [DIY Cough Syrup]

  • January Favorites

  • Lemon & Rosemary Sea Salt

  • Maple Cinnamon Sunflower Seed Butter

  • Maple Roasted Peanut Butter

  • My All-Time Favorite Pumpkin Pie [Made with Honeynut Squash]

  • My Zero Waste Essentials

  • No-Knead Whole Wheat Pizza Dough

  • Packing an Eco-Friendly Beach Bag

  • Pizzeria Style Garlic Knots

  • Pumpkin Spice Coconut Milk Coffee Creamer

  • Quick Pickled Green Tomatoes

  • Quick Pickled Kale Stems + Tips for Eliminating Food Waste

  • Quick Pickled Red Onions

  • Raw Fermented Homemade Pickles

  • Roasted Butternut Squash + Herb Hummus

  • Roasted Jalapeno Hot Sauce

  • Salted Maple Pecan Butter

  • Sautéed Ginger Garlic Miso Green Beans

  • Simple Green Smoothie + a guide

  • Six Ways to Use Up Excess Zucchini

  • Small Batch Double Chocolate Cookies

  • Sourdough Bread for Beginners (simple + whole wheat)

  • Spicy Gochugaru Brussels Sprouts [Vegan + GF]

  • Spicy Peanut Dipping Sauce

  • Spicy Roasted Sweet Potato Hummus

  • Sustainable Summer 2019

  • The Best Crusty No-Knead Oatmeal Bread

  • The Ultimate Apple Pie Guide

  • Thick + Creamy Balsamic Vinaigrette

  • Thick + Creamy Coconut Milk Coffee Creamer

  • Top 10 Baked Greens Recipes from 2017

  • What to Make this December: 31 Healthy Seasonal Recipes

  • What to Make this February: 28 Healthy + Cozy Winter Recipes

  • What to Make This July: 31 Must-Make Summer Recipes

  • What to Make this March: 31 Healthy Make-Ahead Recipes

  • What to Make this May: A Full Week of Fruit + Vegetable Filled Spring Recipes

  • What to Make this November: 30 Recipes Using November Produce

  • What to Make this September: 30 Recipes Using September Produce